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Contribute Feedback What Corinne Texier doesn't like about Brasserie de Lectoure:
I was greatly disappointed by what they call the gourmet salad. barely cooked needles (not enough for me!), very elastic candied duck sleeves, some honey beans, a lot of salad and a much too excessive price for this kind of salad, which would deserve to have its name as a gourmet, at least a toast of foie gras. My husband loved his dish of the day, fortunately. For us the mourning was not the best. a big disappointme... View all feedback.
Great food at very reasonable prices. We went on a Friday lunchtime, 2 Moules Frites the biggest Entrecôte I have ever seen, cooked to perfection and a Cesar salad... Great service, what more is there to say,
I was greatly disappointed by what they call the gourmet salad. barely cooked needles (not enough for me!), very elastic candied duck sleeves, some honey beans, a lot of salad and a much too excessive price for this kind of salad, which would deserve to have its name as a gourmet, at least a toast of foie gras. My husband loved his dish of the day, fortunately. For us the mourning was not the best. a big disappointment
Second mechanical course with lectoure and new regular visits to this brewery. A week without eating twice the same thing, with each time a tasteful dish and a choice of accompaniments. The welcome is pleasant, the fast service, the friendly kitchen and the price more than reasonable, I will return there.
The cold buffet is good but I didn't like the dish too much, and the rice with salt butter toffee was immangeable. Maybe it's a rat.
Fast service in an assault room by a working clientele; a well-stocked buffet but which would require restocking of service necks, perfect meats; a dessert buffet would be welcome to facilitate the stain of waitresses