Gustiamo - Lecce
Gustiamo
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Overpriced. Pasta fresh, but nothing special. Lunch 38eur (including special appetizer dish offered to us (meant for one person), which afterwards turned out to be 15 eur)
Although this restaurant targets a younger, more informal crowd (plastic glasses for water), the food we had at lunch was terrific. Homemade ricotta and spinach tortellini (we know homemade because we saw the cook making it in the kitchen) was to die for, and our second piatto, a meat skewer with french fries, was also outstanding. The servers were lovely and spoke some English. Although we didn't have wine, we could see they had a diverse and good-quality selection. This restaurant is worth your time!
I assume this was a frozen pizza from a super market. Staff admitted they don't make it them selves. Would give them zero but the place was fairly clean and the service was honest.
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