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Contribute Feedback What Remle C likes about Great Wall Express:
Ordered delivery online and it arrived in under 30 minutes, piping hot. The hot and sour soup is some of the best I've ever had. The rest of the food was so good, I ate half of it before I remembered to take a picture! View all feedback.
What Stacey D doesn't like about Great Wall Express:
This had become my new go-to spot until I reheated my egg foo yung and got food poisoning. It hadn't been sitting out long so I assume it was sitting out at the restaurant. Sadly I haven't been back since that Christmas Eve. I'm giving it two stars because it's the best fried rice I've had in the area. Just avoid egg foo yung at all costs. View all feedback.
The food isn’t that great and with all the delivery and and charging fees you definitely should MoveOn.
Dinner out tonight at this restaurantOrdered the chicken lomein as usualThis time it was so salty I could not eat but maybe 1/4 of the meal.
Update--tried this place again everything started out good then ROACH climbing up the wall next to me and my foodYup nope! Where to start.
Mediocre food and horrible serviceEspecially the pimple faced little jerk named johnHe's the one who looks like he man mated with a thumb.
We've lived near this place for 15 years and for some reason only tried it recently. If I had checked the YELP reviews first, I probably would not have chanced it at 2.5 stars. But I notice most reviews are 2 to 5 years old! We got Moo Goo Gai Pan for pickup. Ordered it with extra vegetables and an egg roll. Everything was perfect! Food good and hot when we got back home with it. A week or so later we got the Chicken with Vietnamese Vermicelli noodles and egg rolls. The sauce was very good and the vermicelli done to perfection. The chicken was a little tough but to be fair we ordered about 30 minutes before closing. It came with shredded lettuce and fresh julienned cucumbers and carrots. The egg rolls are inconsistent. The first ones were kind of small, but thin and crisp more like a Spring Roll. We liked them so well we did an order of 4 the second time, but those were thick and overcooked. Otherwise, we enjoyed both dishes and there was a lot of food with each. The lady who gave me the orders both times was very friendly. You can order and pay on line at their web site but they use an order taking service that hits you with a $1.25 processing fee. You can call in your order and I don't think there is a fee for that.