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Contribute Feedback What Pénélope Guichard doesn't like about Ailleurs:
Restaurant very far from being worthy of a 4-star hotel. Correct but no more, but the worst is the reception and service. Cold service and a little smile would be nice. The waiter hit me by getting rid of: no excuse. Always getting rid of waste (consequential) from the plate fall to the ground next to us and the rest... We're doing a sketch by taking the order because at the beginning of the order we didn't specify t... View all feedback.
A lot of waiting because few people. But it was worth it. Refined dishes and a pleasant setting. We're happy.
Great restaurant. We ate very well and the terrace is sublime.
Coming several times, the rating is an average... The dishes have always been good for me. On the other hand, this varies considerably until the last time, where he really killed me: average service and when paying an employee asks qq something to the person who took us and this one does not answer that 3 Bah balls actually in front of us, they spoke advice...
We were disappointed with the meal. breads without cooking, basic and cold, unselled dishes. Desserts not bad.
Restaurant very far from being worthy of a 4-star hotel. Correct but no more, but the worst is the reception and service. Cold service and a little smile would be nice. The waiter hit me by getting rid of: no excuse. Always getting rid of waste (consequential) from the plate fall to the ground next to us and the rest... We're doing a sketch by taking the order because at the beginning of the order we didn't specify that we didn't take dessert! I had positive feedback from a meal made (out of season) by a friend in this restaurant. Let's hope that we fell a bad day, but it seems to me that the restaurant of a 4-star must have a quality service every day!
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