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Contribute Feedback What Claire Reynaud likes about Ferme Auberge De Pierre Plate:
friendly and excellent meals. The Beaujolais sausage was delicious. the flat stone salad is always as good and the divine camille desserts made with fruits collected from the day. redo it often. View all feedback.
What Astrid Lebrun doesn't like about Ferme Auberge De Pierre Plate:
Simple food. the photos of the site only reflects the truth for the view. to access the dining room, small slope of qlqs meters very steep and slippery. Wrong toilets (and yes be honest) on the outside, spartate! not at all accessible for a handicapped, and even I would say more, it is shameful to propose a toilet similar to customers. in summary, accessibility and security of places not in accordance with the legisl... View all feedback.
They absoluteley deserve their 2 Michelin stars! Tucked away in a little island on the river, this place is worth the trip.
Friendly and excellent meals. The Beaujolais sausage was delicious. the flat stone salad is always as good and the divine camille desserts made with fruits collected from the day. redo it often.
Very good surprise, this small inn at the end of the world that offers authentic products and produces in their farm.Fromage of goat omelette of all kinds excellent charcuterie the wine of the region must a great welcome. Don't change anything
Lunch with theme. superb meals, tasteful and autentic. everything is homemade for a true taste and full of flavors. Hot hare, Beaujolais sausage, cheese and dessert... everything was perfect. We spent a great time with family and were very well welcomed. We'll be back!!!
Before closing in late November and the theme Sundays, we returned to the family for a convivial moment and a good tasting of the farm products: cheese and charcuterie.
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