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Contribute Feedback What Dorothée Durand likes about Au bon coin:
We took this restaurant a little by chance because it was the only one to have seats tonight and we don't regret it. the frame is very nice and original: we were in a small cahute. We took three sorts of mussels with fries and it was good. The service was, however, a little long, we didn't take dessert: the restaurant being full to see if it reproduces...In any case we had a good time and the value ratio is good. View all feedback.
What Miljka Kurčubić doesn't like about Au bon coin:
nice shaded terrace. But kitchen and decor without original guard. you will eat it properly but it keeps more from the road (buffet) than from the restaurant changing holiday terrace View all feedback.
We were extremely happy with the service and the quality of the food. Started with the rillettes of mackerel which was excellent, and easily shared between two people. Followed by soup Poisson which was excellent, and my husband had the grilled Poisson which was dorard, which he said was excellent. The service is friendly and efficient. The only minor thing was the price of the wine, seems high compared to other restaurants. Would definitely recommend and pay a return visit.
Very nice place. We had a wonderful evening. Food and drink was very good and price was accordingly. Would go back any time
We were three adults and one child! nice welcome, relatively fast service despite the affluence on 14 August !.more
A small terrace quickly taken by tourists and it understands. Nice frame, seen on the channel with the tide that you can see climbing and descending to the sandstone of the day. Listening staff, good oysters and different fish depending on arrivals.Address to remember.
We took this restaurant a little by chance because it was the only one to have seats tonight and we don't regret it. the frame is very nice and original: we were in a small cahute. We took three sorts of mussels with fries and it was good. The service was, however, a little long, we didn't take dessert: the restaurant being full to see if it reproduces...In any case we had a good time and the value ratio is good.