Anne-sophie Pic - Lausanne

To die for... but I'm not telling you anything... maybe a little too much about herbs for me and frankly... some tastes are difficult to detect because it's so subtle

This is the second time in two years that my husband and I have come and we were not disappointed! We took their menu with the option of turbot caviar. A real fireworks display from start to finish. But, I have no words when it comes to the citrus dessert…. A pure delight... it's the best dessert (tied with a dessert from the Mirador) that I've eaten in my life

(Traducido por Google) Un almuerzo absolutamente increíble. Un trabajo de arte. Vale la pena cada centavo y algo más. Muy recomendable (Original) An absolutely amazing lunch. A work of art. Worth every penny and then some. Highly recommended

Excellent ! An exceptional moment! Best chef in the world

Impeccable service and food is tasty and artistically designed with hand picked flora and herbs