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What IanMumford doesn't like about Nulle Par Ailleurs:
We enjoyed our lunch. Our first impression was this is a very typical Provençal restaurant for locals—a good sign! We both had the veal stew as our main course—very tasty! Our appetizers (tomatoes with mozzarella and chickpeas) were somewhat bland. For 14 euros each, we had an appetizer, main course, cheese course and a dessert. Good value for sure! View all feedback.

IanMumford
15.08.2023 - 11:11
Cécile
15.08.2023 - 11:11
Marc
29.11.2017 - 12:49
Théophile
20.11.2017 - 15:23
Simone
20.11.2017 - 15:23

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