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Contribute Feedback What Lesley Witting likes about Champs Fine Foods Spirits:
I visited this restaurant for the first time tonight and was highly impressed. The service from the wait staff was excellent, the food was delicious, and I couldn't find a single thing to fault. I left feeling very satisfied and will definitely be returning in the future. View all feedback.
What Alva Schroeder doesn't like about Champs Fine Foods Spirits:
Shrimp and grits are nasty, made with tiny calabash shrimp. Takes too long to cook well-done steak and makes excuses for it. Come on, if other restaurants can do it, why can't this one? View all feedback.
I visited this restaurant for the first time tonight and was highly impressed. The service from the wait staff was excellent, the food was delicious, and I couldn't find a single thing to fault. I left feeling very satisfied and will definitely be returning in the future.
The meal was awful. My 5-year-old received a plate of spaghetti with a dollop of marinara sauce on top, and the noodles were all clumped together.
I used to enjoy coming to this restaurant, but over time, the quality and service have declined. The ribs are now fatty and not worth the price. I would recommend spending a little extra money to have a great meal at McDuffs, which is located across the street. Champs is a better option for drinks, as the quality is similar and drunks wouldn't notice the difference.
Shrimp and grits are nasty, made with tiny calabash shrimp. Takes too long to cook well-done steak and makes excuses for it. Come on, if other restaurants can do it, why can't this one?
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