Menu - Rivea

Seafood, French, Italian

Menu

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A complete overview of all 76 meals and beverages can be found here on the menu of Rivea from Las Vegas.

Food Images

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Menu

  • Seafood

  • Mains

    Panisse
    Panisse
    $11.0
  • Starters

    Lobster Risotto
    Lobster Risotto
    $36.1
    Burrata Heritage Tomatoes
    Burrata Heritage Tomatoes
    $16.0
    Marinated Sea Bass
    Marinated Sea Bass
  • Pasta

    Paccheri Pasta
    Paccheri Pasta
    $25.1
  • Salad

    Heirloom Baby Beet Quinoa Salad
    Heirloom Baby Beet Quinoa Salad
    $18.1
  • Rivea Specialties

    Sautéed Calamari Prawns
    Sautéed Calamari Prawns
    $22.1
    Provencal Caponata
    Provencal Caponata
    $15.0
    Cured Ham Tigelle
    Cured Ham Tigelle
    $12.0
    Tomato Basil Tigelle
    Tomato Basil Tigelle
    $12.0
    Cookpot Of Farmer's Vegetables
    Cookpot Of Farmer's Vegetables
    $17.1
  • Pasta & Pizzas

    Summer Yellow Corn Ricotta Ravioli
    Summer Yellow Corn Ricotta Ravioli
    $22.1
  • Our Pizzas

    Pizza 1
    Pizza 1
  • Pizza

    Pizza 2
    Pizza 2
  • Entrees*

    Angus Filet Mignon
    Angus Filet Mignon
  • Offers

    Exclusive restaurant offers: Summer Yellow Corn Ricotta Ravioli -70% for $6.6 !

  • Prime Plates

    Maple Leaf Duck Breast
    Maple Leaf Duck Breast
  • Fruti Di Mare

    Alaskan Wild Halibut
    Alaskan Wild Halibut
  • Aged Steaks And Prime Rib

    Angus New York Strip
    Angus New York Strip
  • Dolci

    Limoncello Baba
    Limoncello Baba
  • On The Grill

    Pepper Crusted Bison Tenderloin*
    Pepper Crusted Bison Tenderloin*
  • Tasting Menu

    Chef's Inspiration Risotto
    Chef's Inspiration Risotto
    Rossini Angus Filet Mignon
    Rossini Angus Filet Mignon
  • Heritage Ribeyes

    Angus Bone-In Ribeye
    Angus Bone-In Ribeye
  • Side Dishes

    Green Asparagus
    Green Asparagus
    $15.0

FAQ

When the weather is good you can also be served outside.

Feedback

alexander-ramirez-md
20.08.2024

Beautiful place, excellent food !

nicole
20.08.2024

Beautiful resturaunt with great views. The staff was really kind and present. We were even given dessert when it was seen we didn 't order any. Which really touched me. The drinks were great too. Lots of starters complements of the chef such as bread sticks with anchovy dip and focaccia. Atmosphere Staff Drinks Food for price My issue was mainly the food for the price. The presentation was absolutely lovely but I was not blown away for the price. I 've had far better at 20 dollars less? All our dishes averaged around 70 dollars. food (overall Duck didn 't love the after taste not the melt in your mouth that I 'm used to the abundance of sauce saved the dish loved the root vegetables Scallops quite good but not buttery and melt in your mouth good texture loved the presentation was good but didn 't blow my mind for the price, had fantastic scallops that were better in the 30 40 dollar range. felt it was mostly paying for the presentation here like I could eat it and it wasn 't good but it isn 't mind blowing drinks (overall Espresso martini this was really great. Couldn 't taste the alcohol at all sweet not bitter, but not overly sweet Old fashioned was hyped to us and I liked it dessert Tiramisu creamy and light not exactly the delicate kind I 'm used to but I liked it none the less definitely saved the perception of the meal for me

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