Tony Roma's - Las Vegas Strip

Fantastic deal for steak and lobster at $11.99. Only complaint was the lobster tail had a consistency suggesting it may have been microwaved. Other than that, the steak, vegetables and potato were delicious and they make a good ****** mary.

The $11.99 steak lobster was a great value. Truly explains the 40 minute wait. I enjoyed the grilled salmon with rice pilaf and wax green beans. Sean our server was extremely friendly.

Went for the $11.99 steak and lobster. That was the first mistake. Do not go. Rough experience. The steak was tougher than shoe leather and the lobster was a dishwater brown. It looked like it had just come from very very brackish seawater. I'll leave itat that.

The Steak/Lobster special starts 9pm to 11pm. Now that the most important question is answered, on to the review Thirsting for that nostalgic rib restaurant that seems to be closed out everywhere in the US? Pining for the dim lit stylized 70s cigarlounge with epic ribs that all other brands compare themselves to? Well look no further than Tony Roma's tucked into theFremont Casino. If only the parking were free. Father's day weekend had a fully packed restaurant early Saturday but the staffgot us through the line quickly and the service was good despite the large crowd. The ribs tonight were great and the famous TRsauce is now served on the side so be sure to slather it on. The corn on the cob is way overcooked 8 minute corn is ideal butthey're serving 20 minute corn and no amount of butter and salt is going to save it so avoid the corn. Also the rumors are trueabout overcooking the steak so order it a level under what you want. Also they don't serve bread first anymore or the handwipes after dinner. I miss the days before COVID.

I've visited two other Tony Roma's locations: Charlotte, NC and Orlando (PREPANDEMIC). This Tony Roma's is located inside of The Fremont Hotel casino. I was responsible for inviting my family since I spoke so highly of TR food. The salmon was not good. Itsas if they ran out of salmon and subsituted it with great value salmon. Unfortunately I didn't care for my meal. Service wasfast and our server was busy with several tables. They weren't accepting reservations. A line of customers were waiting todine.