Menu - Marzano

Burger topped + cheddar cheese; fresh tomato; lettuce; crispy pancetta mustard mayonnaise. 250gr served in a brioche bun + coleslaw salad on the side & French fries

Pasta layers + bolognese sauce; bèchamel grana padano cheese

Served + croûtons

Baby mozzarella served + fresh basil; fresh tomato slices; pesto sauce & extra virgin olive oil. Contains nuts / nut oils.

Traditional bolognese sauce made + minced beef pork

Ricotta spinach pasta; bèchamel; tomato sauce Grana Padano cheese

Prawns; squid rings; mussels + shell; pomodoro sauce; garlic; lemon juice; olive oil; parsley

Fresh cream; egg; quanchale; parsley

Burrata mozzarella; prosciutto ham; cherry tomatoes; baby rocket; pine kernels + a touch of balsamic glaze

Giant Tiger Prawns + garlic lemon‐butter sauce. Served + risotto; carrots courgette Γαρίδες με σκόρδο σάλτσα από λεμόνι και βούτυρο. Σερβίρονται με ριζόττο; καρότο και κολοκυθάκι.

Garlic; olive oil; chilli; thyme; oregano; parsley; butter; tomato sauce. Spicy

Mozzarella; basil; olive oil; garlic; tomato sauce

Pepperoni; mozzarella; tomato sauce

Mozzarella; tomato sauce

Spinach; egg; mozzarella; tomato sauce; garlic oil; black olives Grana Padano cheese (for V option order without Grana Padano)

All hail the queen! A whole creamy burrata on a base of tomato sauce + garlic mozzarella; + fresh basil; Grana Padano cheese extra virgin olive oil.

Succulent chicken goujons coated in breadcrumbs; served + basil pine nut pesto; rocket; roasted tomatoes Grana Padano cheese

Fresh premium beef tenderloin 250gr; seasonal vegetables; potato puree scented + basil

Baked layers of aubergines; mozzarella; bèchamel; Grana Padano cheese; tomato sauce

Succulent mushrooms baked + herbs plenty of garlic; + fresh goats cheese; parsley sweet balsamic glaze.

Plain burger. 250gr served in a brioche bun + coleslaw on the side & french fries

Iceberg Romaine lettuce; croutons; Caesar dressing; Grana Padano flakes. Add Chicken 2.90 Add Crispy Pancetta 2.70 Add Garlic Prawns 3.10

Grilled chicken; mixed leaves; goat’s cheese; mixed bell peppers; tomato; croûtons; Caesar dressing & 2 dough sticks

Marinated chicken breast + a creamy mushroom sauce a touch of garlic. Served + rosemary‐scented new potatoes

Béchamel base + pancetta; mozzarella; Grana Padano; soft egg fresh parsley

Four cheeses tomato sauce

Double portions of our famous dough balls; served + garlic butter; pesto pesto rosso dips; contains nuts / nut oils

Grilled seabass fillet on a bed of sliced butter potatoes + parsley; served + carrot; courgette a lemon‐butter sauce + capers tomato

Black Angus Rib Eye 300gr + very rich marbling ensures a tender cut + full flavour. Served + rosemary scented potatoes; mushrooms & cherry tomato sauté asparagus

Thin slices of smoked salmon; sprinkled + freshly fine cut spring onions beetroot; capers; dill; olive oil + lemon juice. Served + ciabatta bread

Arborio rice; sautéed prawns; spring onions; fish stock; garlic; wine; Pecorino; chopped parsley parmesan flakes.

Two beef patties (125g each); topped + cheddar cheese; iceberg lettuce; pickled gherkin our house made smoked BBQ sauce.

Feta cheese marinated in extra virgin olive oil; cherry tomatoes; cucumber; black olives; capers; mixed peppers; red onions; oregano,barley rusks + extra virgin olive oil

Tomato & plenty of mozzarella topped + twice the pepperoni

Iceberg Romaine lettuce; croutons; Caesar dressing; Grana Padano flakes Add Chicken 1.45 Add Crispy Pancetta 1.35 Add Garlic Prawns 1.55

Marinated grilled chicken fillet served + seasonal vegetables; rosemary potatoes house‐made smoked barbecue sauce on the side

Baby spinach rocket leaves + quinoa; smoked salmon; carrot; cucumber; mango; tomato mint. Served + honey‐lemon dressing

8 Dough balls served + garlic butter