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Contribute Feedback What Norberto Nikolaus likes about Anna Maria's:
The first thing that struck me about Anna Maria's was the inviting atmosphere, with plenty of space between tables so you don't feel cramped. The menu is quite unique, and the service is very friendly. Anna Maria herself does much of the cooking and offers several signature dishes. She makes it a point to come out and chat with customers, seeking feedback and providing suggestions based on their preferences. I highly... View all feedback.
I have often passed this place for three years and finally decided to book a table for my wife and I yesterday. What a pleasant surprise. This is a very friendly place and the food is excellent. It almost feels like we're in Italy. The cook is very creative and her sauces are delicious. During the dinner, she came by to welcome cartridges, which was beautiful. The tables are not hanging together, but the dining room is a little loud. The Wednesday night pasta menu is a lot to 19$. Finally, the wine list is interesting and good value. Definitely will return.
The exterior must be updated, which has long prevented us from eating here. We had the opportunity to come with friends and we were so pleasantly surprised at the warmth of the staff and the quality of the dishes. Anna Maria welcomes during the breaks from the kitchen, a gesture I appreciate. There's a reason this restaurant was in town for so long. Classic and updated Italian farewell, wonderfully prepared and gracefully served. Try it, you won't be disappointed.
My wife and I had dinner last night. The food and the atmosphere were absolutely amazing. Anna Maria the owner is not only personal, but really goes beyond and beyond to offer a great experience of eating great traditional Italian dishes. We will definitely come back!
Saturday night l met my friend Pete for dinner. It is so wonderful to be greeted by my beautiful friend and owner of this fine establishment. This woman is the hardest working owner l know. She does it all for her customers. She is the one who hand picks the meats, fish and vegetables. She runs a staff that is attentive to the customer and their needs so that they experience first hand the sparkling aura while dinning. Anna Maria puts her heart and soul into her craft, it is shown by the ingredients and magic of her menu. The specials were excellent on Saturday. We had the Burrata, Calamari and Grilled Octopus . Main couse was the veal chop, cooked to perfection. Always a fine range of wines for sophisticated palates, so no doubt that the wine l selected was nothing less than spectacular. Espresso and gelato topped the evening. I really enjoy and love coming here, not only for the food but for the woman who creates this full dinning experience for her patrons. Thank you Anna Maria, Ciao Bella OX
Food and ambiance exceptional, Eggplant Appetizer perfection also enjoyed the special appetizer of grilled artichokes... heavenly. Ribbon Pasta dish exquisite very generous, Veal chop cooked to perfection. Great experience!!