Reviews
What User likes about Il Dragoncello:
We tasted croutons and tomino with honey and nuts.. Excellent both. First dishes very good and cut Canadian cooked to perfection.. Accompanied by a wax on the ground and then by an excellent Montepulciano red from the vast cellar of the room.. Owner and maid very kind.. Thanks for the lovely evening View all feedback.
Reviews from various websites
Large traditional food, amatriciana and chicken are highly recommended!
Excellent wine and cuisine, Andrea and Marino are two hosts who love this job and send to all their customers this passion...brave! !
We tasted croutons and tomino with honey and nuts.. Excellent both. First dishes very good and cut Canadian cooked to perfection.. Accompanied by a wax on the g...
read moreStop for Aperitivo and liked the place. I hope to come back for a meal.
Always up to date, excellent choices of wines and sparkling wines. Quality and professionalism characteristics that never fail
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