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Contribute Feedback What Gianleonardo Silvestri likes about Acquarium:
I had lunch today. I felt good. We took 2 first abundant and tasty and a roast of calamari also the very good one. The staff is present but not intrusive. Very competitive prices. I'll be right back. View all feedback.
What Ivonne Leone doesn't like about Acquarium:
To avoid, rude and rude owner, frozen and insipid foods. In a table of 7 you could order only 2 varieties of first, we asked for beer and did not have it. We only tasted cold appetizers (sea salad, 1 empty cloth, 4 pickled anchovies) given the poor quality of food (rubber salad) after appetizers, we canceled the first and we left. The owner took the account without even saying a word and without even asking why. I'm... View all feedback.
I had lunch today. I felt good. We took 2 first abundant and tasty and a roast of calamari also the very good one. The staff is present but not intrusive. Very competitive prices. I'll be right back.
By now you could define almost "historical "open for many years, spacious and bright environments, placed outdoors. Of the kitchen you can only say well, dishes of the traditional and well executed marinara cuisine. Worthy of note is a Linguina to the rock from scream. The wine card is satisfactory, as is the account. Definitely worth a visit.
Excellent xi dishes, kind the.personal, reasonable prices
Awful! I come from firenze from a family of restaurateurs and I have never seen certain scenes. A commensale asks for a beer: there is no. A commensale asks for a fried fry: there is no. We order the first and the waiter tells us that we can not order more than 2 types of first (we were in 7 not 40). While we’re out, we wait for the appetizers and the surprise is around the corner. Insipid sea and gum salad, combined with inevitable anchovies (Council: vinegar should be drained). A commensal had ordered a risotto with the scampi which, as per incanto, turned into a risotto with the tomato (of escape even the smell). We therefore decide to stand up and cancel the order of the first. The owner didn't even bother to ask us why we left, he paid us the bill (exaggerated as they brought us) and we left. It can be summed up in absolute rudeness combined with bad food. To avoid.
It was a great dinner! Big Cernia fish, delicious!!!
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