Frank's Press Box - Lansing

This place is great. eating is so good and properly prepared. I and my family stopped to check it and so glad we did. two of us had the turkey club and waffelfries and my son had a speck cheeseburger. I don't apologize, the portions are hugging. we all took the half of our food to go in a box and the cheese curds, of course deep roasted; were fantastic .but I told them about the order for my man. if they order afteros, meat or chicken; they are mouth-watering, pine drops delicious. piled high with spiced bark and beans, loaded with cheese, fresh tomato and chopped tweepers, black olives, salsa and sour cream. this is the place for ingenious nachos. it just gets better, our server was nothing less amazing. I pray she forgives me because I am sure I will spell her name incorrectly, but here it is, braneshia. such a person, sweet, beautiful, young woman. she seemed to work alone, but she never missed a beat and never stopped moving. they took so many people with food and drink and always did so in time with a smile, checked back to make sure they had everything they needed but did not float. she did the eating experience. they will not be disappointed.

This is a n ok place for drinks and eating . I visited by cleveland, and stopped because it is directly from my hotel and several others. the bar delicate and all staff are very nice clean and neat place. many tvs for their sporting events . they have a pool table on the back and it is very spacious, great for large groups . this place also has a huge terrace if they prefer to eat outdoors. Eating is only average to me. I had a burger and pommes, it was a hearty burger, but averaged. the prices are also averaged, beautiful beer egg section on the design.

We stopped at franks pressebox for a late dinner. we decided to eat outside as it was a nice evening. we sat and the waiting staff was right at the table with menus. I can't remember the names, but I ordered the pizzateig roasted brot. it was good, would have been better with a little more season. our escaped were good, it was busy and the waitresses made a great job.

Waited an hour for cold, albeit tasty, food. Beer cans were very dirty. Server was nice.

Few would write home about food here but gray braised/stewed meat purveyed as burnt ends and $3.5 upcharge from chips to 5 (count 'em 5) onion rings is a bit weak. OK drinkin place though.