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Contribute Feedback What Luke D doesn't like about Dixie Lee:
I had a bad experience at this restaurant. The only good thing was the fries, which were crispy because I asked for extra crispy. However, the chicken was dry and the portions were small. I ordered a three-piece meal with chocolate milk for $15 and left hungry. The roll was stale and the employees had a negative attitude. I felt unwelcome and would not recommend eating here. I wish I could give negative stars. Update... View all feedback.
This restaurant is consistently fantastic. Every autumn, my dad and I have a picnic at the peat bogs with some Dixie Lee chicken. Each year, the chicken is delicious, the fries are just right, and the service is excellent.
Fries were a little too crisp but overall the staff were friendly and service was fast.
The Lameque Dixie Lee has a coating for their fish pieces I have never seen at any other. It is thicker than tempura but very tasty just the same. Everything was delicious and we found the booklet for the Treasure Hunt for the Acadian Peninsula where we can win a $2000 travel voucher or $1000 cash and kids can win a tablet.
Best fish&chip around Meal type: Lunch Price per person: CA$20–30
I had a bad experience at this restaurant. The only good thing was the fries, which were crispy because I asked for extra crispy. However, the chicken was dry and the portions were small. I ordered a three-piece meal with chocolate milk for $15 and left hungry. The roll was stale and the employees had a negative attitude. I felt unwelcome and would not recommend eating here. I wish I could give negative stars. Update: I am still upset about this experience even after some time has passed.