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Contribute Feedback What Lynn Holley likes about Cyprus Pizza:
This family-owned restaurant is fantastic, serving the best Thin Crust pizza in town. The owners, Koula, Chris, and Tony, are extremely friendly and always make sure your order is delivered on time with generous and fresh toppings. The staff is also very friendly and attentive. View all feedback.
Family has been coming here for 20 years, our favourite pizza ever!! lots of toppings, good flavours, and great service.
Amazing pizza and wings! Owners and their staff are awesome and always welcoming. One of my favourite/go-to pizza places in the city.
First time for me. Excellent pizza. It was one of the best I ever had!
I decided to check out this establishment on my lunch break after hearing numerous positive reviews from my colleagues, and they were definitely spot on with their opinions. I was kindly greeted by the gentleman running the store front, he was quite nice and politely invited me to sit down. He maintained meaningful conversation the entire time I was present in the store and made my visit that much more enthralling. Even at the end before I departed, he asked what my name was. It was unexpected and added a nice personable touch that I’m not accustomed to these days and made me feel appreciated. Aside from all this stellar service, the pizza was fantastic, it’s clear the quality of ingredients is much higher than the norm. I was also surprised by how inexpensive the product was for what I was getting. I was extremely pleased with every aspect of my visit and I would highly recommend trying this business out if you can.
The pizza and service at this restaurant were excellent in every way. I ordered on a busy Friday night and was informed politely that there would be a 45-minute wait for pickup. The pizza was cooked perfectly with an exceptional crust. Although not my personal preference, if you enjoy eating pizza with dips, both the crust and the toppings will not disappoint. The toppings were diced, but well-balanced in terms of amount and texture. This was my first visit, and the overwhelmingly positive reviews were accurate. The pepperoni had a unique flavor that set it apart from other places I have tried. The garlic bread was expertly cooked, seasoned, and cheesy, resembling a submarine bun. This is clearly a family-run establishment, with friendly and polite service. I had a pleasant conversation with one of the staff members, who made me feel more like a friend than a customer. I will definitely be returning, as the experience was worth every penny.