Broadmoor - Lambertville
Broadmoor
Menu
The menu of Broadmoor from Lambertville comprises about 81 different menus and drinks. On average you pay about $17.0 for a dish / drink.
The space is elegantly designed, with glass windows offering a view into Chef Alex Cormier's open kitchen. Our menu features a blend of American, Modern Italian, and French cuisine. The dining room exudes a standard of warmth, graciousness, and kindness. BYOB is welcome, and cash gratuities are preferred with credit cards accepted for payment.
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Broadmoor restaurant has emerged as a noteworthy addition to the dining scene in Lambertville, effortlessly combining a cozy atmosphere with an inventive menu. While experiences vary, many patrons rave about the thoughtfully prepared dishes, such as delectable homemade pastas and vibrant salads, complemented by a BYOB policy that adds charm. Service is generally attentive, enhancing the overall dining experience. However, some diners found certain dishes, like the ravioli and crab cakes, lacking in execution, leaving room for improvement. Overall, Broadmoor entices with its promise of creative and satisfying meals, making it worth a visit for a special occasion or casual dining.
The restaurant has a fantastic atmosphere with attentive and well-informed servers and staff. The food is outstanding and is presented with great attention to detail. I have dined at this establishment several times and have never been let down. I highly recommend it.
Excellent meal in a nice setting. The calamari and beet salad got us off to a good start. Chicken parm, seafood over linguini and the veal chop were even better. Save room for dessert — the cannoli is an all-star. Nice relatively new addition to the BYOB scene in Lambertville.
I visited Broadmoor for the first time and was not impressed. While the beet salad was delicious, my entree choice was disappointing. The special ravioli with spring peas was overcooked and lacked sauce, and the angel hair pasta with eggplant was dry and needed more sauce. Despite being a BYOB establishment, the overall experience was underwhelming. Lambertville and New Hope offer many superior dining options.
Easily our favorite restaurant in the New Hope/Lambertville area. BYOB so make sure to bring a nice bottle and just sit back and enjoy the food and company. Make sure to get the vodka pasta it?s the best thing on the menu and whenever one of us doesn?tget it, we love our food but miss the vodka pasta. As a side note, we had our rehearsal dinner here before our wedding. Theydid a stellar job with a great menu and amazing service and food. All of our guests raved about it and I?m sure some of themwill be coming back for another visit in the future.
Delicious!!! What a great experience. My husband and I wanted to find a new place to try when we visit Lambertville periodically. What a lovely little spot. This is a BYOB so do not hesitate in bringing your own favorite wines/liquors withyou. The service was attentive and friendly. The menu changes and on the day we dined there was a chicken liver mousse that Itried that was spectacular.....so yummy and rich. The mousse was topped with truffles and olive oil. Delish! They had achicken piccata special that was soooooo good. I typically add salt to my meals and when I tasted the piccata it did not needany additional seasoning. Even with the capers in the sauce the meal was not salty...it was well balanced and yummy. Myhusband had the parmesan combo with eggplant and chicken. He loved it and finished his plate. We even had dessert......I chosethe chocolate mousse. Wow! It was rich and creamy. My husband had he cannoli. I tasted a bit of the cannoli cream and it waslight and creamy. What a great dining experience. We will definitely be back. But!!! Don't forget to make a reservation asseating is limited.
Menu
Soup - Chef's Choice
Sauteed Calamari Sofrito$14.0
Butternut Squash Casserole$14.0
Creamy Italian Salad$8.0Pasta
Taleggio And Pear Fagotti Alfredo$22.9
Beef Braciole Fra Diavolo$25.9
Handmade Cheese Ravioli$10.0
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