Reviews
What Dianne Parsons Olson likes about Vice Kitchen Wine Whiskey:
Brought my son to experience elk tenderloin ... omg it was just as I remembered over 40 years ago! Absolutely delicious! We got the thai chicken wings as an appetizer and while nice and crispy (as I like them) the flavor was meh. The sides on the the elk could use a bit more flare ... mashed potatoes were good but nothing to write home about, same with the asparagus. I think maybe a loaded baked potatoe and maybe asp... View all feedback.
Reviews from various websites
The owner is a raging psycho. When I asked what cheese was on the side salad she immediately pointed out I didn’t tell them anything different. Fair point, exce...
read moreStruggling restaurant with poor food. Servers try their best to cover up. Cold food, soggy burnt fries. Try across the parking lot at Launch.
Excellent food (elk, trout “cojones” and great service from our bartender, Jeremy. We’ll definitely be back!
Brought my son to experience elk tenderloin ... omg it was just as I remembered over 40 years ago! Absolutely delicious! We got the thai chicken wings as an app...
read moreThe staff and owners make Vice a welcome experience every time. The food is fantastic, no matter what you get. And they're a locally owned, small business. Love...
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