Reviews
What User doesn't like about Sprouts Farmers Market:
most rude hired except cash. they have some old milk running around in the milk n not on camp new. this white hired in orange vest on the 17th april around 19 o'clock, who checked out behind me, made it out when we had to wait a little while I checked out. I asked him to go before me and he was rude. I would have reported to him the management, but I would let it go I would load into another for better service than t... View all feedback. What User likes about Sprouts Farmers Market:
The restaurant is larger than some of the other Sprouts locations I have been to. They offer a wide selection of food, including products from Raw Farm in Fresno, CA. They make raw products like cheese and butter that I am obsessed with. They also have a large variety of gluten-free options available. View all feedback.
Reviews from various websites
Most rude hired except cash. they have some old milk running around in the milk n not on camp new. this white hired in orange vest on the 17th april around 19 o...
read moreThe restaurant is larger than some of the other Sprouts locations I have been to. They offer a wide selection of food, including products from Raw Farm in Fresn...
read moreThis is a fantastic restaurant with a wide range of options. The staff are excellent and the desserts are top-notch. As a vegan, I appreciate the many choices a...
read moreThe market has almost everything we need, including a nice selection of meat at the butcher shop, cheese, wine, and small meals to eat. My only problem is that...
read moreGreat selection of healthy food at a reasonable price. One of the few places you can get Miyoko's vegan liquid pizza cheese. Worth a trip just for that.
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read moreNestled among typical eateries, this restaurant stands out with its expansive selection of fresh, high-quality produce and an impressive array of organic offerings. While the staff's service can occasionally leave much to be desired, the overall experience is buoyed by the welcoming atmosphere and diverse menu options, including vegan and gluten-free dishes. Diners rave about the exceptional desserts and the fresh products sourced from local farms. Though some patrons wish for a greater selection of snack options, the emphasis on quality and cleanliness makes this restaurant a top choice for those seeking both flavor and sustainability.