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Recommended by hotel but a big mistake.Food was very much of a muchness cold plates for Fish is not really advisor able.Service was slow and no attempt made to engage in conversation. Last of all very expensive experience. View all feedback.
We had a early dinner,which was great!I Fresh fish,big potions,ingredients from the garden and fantantastic service!!;
On our first nite in Lagos , we were doing the rounds of the old town trying to decide on somewhere to dine. Getting frustrated we were going down what felt like a side street between 2 of the more commercial streets. We stopped outside the Vagabundo , looked at the menu whch had what we wanted . we could hear a large crowd towards the back of teh dining area, allappeared to be local and enjoying themselves, so we decided to go for it.The restaurant may lack a little in refined looks of some of its neighbours on the busier streets, but the food was top class .We had fresh fish on both of our visits , yes we went again later in the week .I had the Prawns , Mixed Fish Grill , my wife went for the Seabass . All were outstanding . A real family affair as it seems only family were serving and cooking. For what the service may lack in fineese , it makes up in honesty and goodwill .A gem of a find .
Little restaurant just off the back street in Lagos . Absolutely brilliant meal .. mussels in cataplana starter is beautiful at only €13 to share salmon perfectly cooked aswell as our sea bass ... very affordable and well worth a try
Es una taberna portugueasa típica. Atendida por solo una simpática señora que se ocupaba de las mesas y de lacocina. Por este motivo, a pesar de que cuando llegamos solo había una mesa, todo fue lentísimo. La comida en general estaba buena y las raciones eran generosas. Comimos bacalao arroz con Sopa de No tomamos postre. Con abundante bebida a persona. En resumen decoración interior Servicio Calidad precio
Es una típica taberna portuguesa. a la que asistieron sólo una agradable dama que se ocupaba de las mesas y la cocina. Por esta razón, aunque cuando llegamos sólo había una mesa, todo era muy lento. la comida en general era buena y las raciones eran generosas. comimos el bacalao(9,) arroz con pulpo(7,) dorado(9,) chicharros(8). No tomamos postre, con abundante bebida a 22€ persona. En resumen decoración interior 4. Cocina 4. servicio 3. precio de calidad 4
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