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What User likes about Calhou:
The owner is very knowledgeable and could help me choose from a variety of naturally gluten-free options. We let ourselves be cooked on traditional Cataplanta, a fish stew, potatoes, onions, peppers and tomatoes to order in a special vaulted container. It was amazing! She also makes a flourless almond cake, although it is not prepared in a special room, so I decided to pass. This establishment makes real food from ge... View all feedback.

marielreinho93438
24.12.2023 - 15:11
carolyn182012
24.12.2023 - 15:11

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