Avenida - Lagos

Wine, Modern Cuisine, Terrace
Menu
Full menu with pictures, prices and categories.
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Reservation request for Avenida.

Avenida

Avenida
4.0 / 5 (3299 reviews)

Menu

A complete overview of all 102 meals and drinks can be found here on the menu of Avenida from Lagos.

Last update: 18.02.2026 from: Gonzalo

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Reservation request for Avenida

Feedback

★ 4 / 5 from 3299 reviews

What Duncan H dislikes about Avenida:
Very disappointing tasting menu. My wife and I went there to celebrate our wedding anniversary and came away underwhelmed and hungry. Portions were small and lacked variety. Fish plus a few sauces for most courses. No carbs, no textures, little variety. For EUR90 pp, we hoped for so much better. View all feedback.

nuno-martins-vine68
08.02.2024

Nice atmosphere with an excellent tasting proposed by the chef and his team! Congratulations and wishes for a great journey

diego29-2
29.01.2022

Absolutely superb experience at Avenida. Friendly, knowledgeable staff. Lovely menu. Wonderful wine list thanks to Joanna for her excellent advice recommendations. Our only disappointment was that the ribeye we wanted to share was sold out! However there were plenty of delicious alternatives and we both enjoyed our sirloin steaks. I had the langoustine and tuna starter which was exceptional. My husband had the oysters: divine. I would return in a heartbeat actually suggested we should visit again the following night (we had other plans so it wasn’t to be It’s not cheap but it is worth every cent. Even my handbag had her own seat. Go and be treated well. Top class.

pinheiro-joana
29.01.2022

As always a fantastic evening at our absolute favorite restaurant in Lagos.Excellent food, with well-chosen suitable wine.The service is really first class. Attentive, nice and knowledgeable.

gonzalo-herrera-mush
18.01.2025

It was an incredible experience, everything was highly recommended. The food, the service, the tranquility of the place, everything excellent. Service: Dine in Price per person: €50+ Food: 5 Service: 5 Atmosphere: 5

ben-rankin-2
18.01.2025

The tasting menu was on par with any restaurant we’ve been too. My only feedback is the portions were a bit too large (shocking I know right? Most people complain portions are too small). I felt some of the dishes were too complex and made it difficult to get all of the flavour profiles on one fork if there was a suggestion I’d have loved the service to provide more advice. Service was attentive and even though English wasn’t the servers first language they delivered the information required for the meal.

  • House Special

    Catch Of The Day In Salt Crust, Lime, Thyme
    Catch Of The Day In Salt Crust, Lime, Thyme
  • Selected Cuts From Organic Matured Beef

    Sirloin Steak, 6 Years Old Cow, Matured For 6 Weeks
    Sirloin Steak, 6 Years Old Cow, Matured For 6 Weeks
    Tenderloin Steak, 6 Years Old Cow, Matured For 6 Weeks
    Tenderloin Steak, 6 Years Old Cow, Matured For 6 Weeks
    Tomahawk, 6-8 Years Old Bull, Matured For 6 Weeks
    Tomahawk, 6-8 Years Old Bull, Matured For 6 Weeks
    Chuletón (On The Bone Rib-Eye), 6-8 Years Old Bull, Matured For 6 Weeks
    Chuletón (On The Bone Rib-Eye), 6-8 Years Old Bull, Matured For 6 Weeks
  • To Finish

    Dark Chocolate Flor De Sal Hazelnut Passionfruit Goat Cheese Ice Cream
    Dark Chocolate Flor De Sal Hazelnut Passionfruit Goat Cheese Ice Cream

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