Dai Cornuti - LADISPOLI

A surprise in August. we stayed in this place with 10 friends, for the dinner of August. what to say..location very rural, but with possibility to choose a reserved table, at distance of the other tables, that makes everything more magical. family-run restaurant, very kind staff, food at km zero of excellent quality (good also the wine of the house,) especially meat, tender and juicy. excellent value for money.

I want to point out that pltre at the bad service, the food was bad. the bruschette so decantate, it was not possible to order them because the barbecue was full of meat. Moreover on the arrival of the account, a steak that will have weighed you and no 400gr me a year made pay 28 €, so they also made me the crest on the account. never again in life

We happened quite casually, but it was a good discovery. all those lights in the evening make the magic atmosphere! the girl who welcomed us so kind and professional explained to us the origin of every single product from the vegetables of their vegetable garden, the meat from breeding and to finish of the local wine all obviously at km 0. the top for us was the mixed cutter of meats and cheeses always all of their production. We will definitely return soon!

Rural environment, very nice and friendly staff. ..but I expected much more!!! Non-satisfactory price/quality ratio. will also be produced at zero km but some dishes were definitely frozen and then heated. the price undoubtedly excessive compared to what we ate!

Farm run by very kind and attentive girls to take care of even the small details...the atmosphere that you breathe is that of a family environment with a few frills and a lot of substance. the kitchen is great, everything is prepared at the moment and the products are really at km 0 because coming from the farm and the adjacent field. the account is absolutely light and further testifies the goodness of a simple and honest organization. I can't wait to come back for other occasions.