Reviews
What Hitsu Taro likes about Teppan Cave:
I had set B from thier menu and it has been quite the experience. My Salmon lightly oiled and cooked evenly, my beef, seasoned and fried to medium rare, my shrimp, cooked to a vibrant orange and buttered candidly. My scallops were the best I've ever had. I'm picky as the only times I can get decent scallops are from red lobster or fresh off the coast of Newfoundland. It's impeccably cooked, it is firm with a hint of... View all feedback.
Reviews from various websites
A fantastic hidden gem. First the food is top notch! Chef Alex is amazing. The food is cooked perfectly right in front of you. The flavors... wow I couldn’t bel...
read moreAbsolutely spectacular meal and experience. Took my wife and family for her 50th birthday dinner based on previous dazzling reviews and Chef Alex did not disapp...
read moreCame here on my friend’s birthday. The restaurant was small but cozy; fantastic food with really service. The food comes in either a la carte or combo. The lamb...
read moreNice cozy family owned restauraunt. Food was great, watching the chef was educational.
This is a hidden gem. The chef made such amazing food right in front of you. I feel as if this is such a better value when compared to the other teppanyaki plac...
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