Upper Deck - Labrelotte Bay
Upper Deck
Menu
Here you will find the menu of Upper Deck in Labrelotte Bay. At this time there are 43 dishes and beverages in the menu.
Upper Deck captivates diners with exceptional service, stunning views, and a diverse menu that spans beyond steakhouse fare. Guests have savored delectable dishes such as sashimi tuna and lamb, although some report inconsistencies in food quality and preparation. The attentive staff, notably memorable waiters, enhance the experience with their warmth and professionalism, making every occasion special, from anniversaries to birthdays. While some have noted slow service and surcharges on certain items, the overall ambiance and food presentation create a charming backdrop for any memorable meal. For those willing to splurge, dining at Upper Deck promises an enchanting evening.
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Was Anonym at Upper Deck a mag?
Service and ambiance are the best. However, after eating there three nights I think that the entree menu has too few choices, if you don't want vegetarian or jambalaya or pay the US$18 upcharge for the steaks. View all feedback.
What Anonym dislikes about Upper Deck:
The staff was wonderful, and the food was delicious. I tried the recommended breakfast, which our waiter described with various serving options. It was incredible and so flavorful! View all feedback.
The only place in the hotel not totally in the all inclusive plan and it wasn’t worth the extra surcharge. Food was ok, but service was in ultra Caribbean time(super slow). If it was a local restaurant where I live it would have closed already. With that being said, we might give it another shot later in the week.
Service and ambiance are the best. However, after eating there three nights I think that the entree menu has too few choices, if you don't want vegetarian or jambalaya or pay the US$18 upcharge for the steaks.
Food was good, but underwhelming. It had great reviews, so I guess I was expecting more. Was on an All Inclusive, so can't taste the value.
This was our second visit to Windjammer. Our server, Dunstan, was great, but there were some problems with the food. We ordered every glasses red, which was good. I had the tuna sashimi, which was very good and far superior, the same dish I had here a week ago (different cook? . Unfortunately the nets were not so good. My voodoo seafood was far too sharp despite my request for a mild version (Had to send it back and received a much better version with the hot sauce on the side. The catch of my wife on the day (mahi mahi was quite dry and would have been better served minus the hard skin. This visit was not as good as a week ago. We had much better farewell to the Ember beach BBQ where the food was great. During our next visit, we might have to have more respect for the Upper Deck.
Full Menu
To Start
Green Fig And Salt-Fish Cakes
Ground Provision CroquettesMain Course
Catch Of The Day, Served 'Your Way '
St Lucian Bouillabaise
Voodoo Seafood JambalayaDessert
Signature Chocolate Layer Cake
More information
QR-Code for the menu

This restaurant offers
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