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What User likes about La Maison Badine:
an inventive, modern, varied kitchen, excellent products. a great pastry, a very pleasant setting and a service in a welcoming and efficient room, even with distress. View all feedback.

What BONJOUR Immobilier doesn't like about La Maison Badine:
A disappointing lunch, a piece of beef ordered “blue” served almost rare but cold, truffled celery puree served “cold” €30 an almost microscopic foie gras starter priced at €15 a clementine dessert with three wedges of clementine (poorly peeled) placed on three squeezes of creamy citrus fruit, a piece of overcooked shortbread and two squeezes of texture with a strong vinegary taste. Don 't you dare tell the boss that... View all feedback.

Gérard
08.02.2024 - 14:07
Prescillia
08.02.2024 - 14:07
Rémi
08.02.2024 - 14:07

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