Location address
You can find Chef Oriental at 9 Lot. Les Prés Neufs, 84240 La Tour-d'Aigues, Vaucluse, France. The public transportation and parking near 9 Lot. Les Prés Neufs, 84240 La Tour-d'Aigues, Vaucluse, France are also indicated on it.
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More restaurants near Chef Oriental
4.8
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4.8
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City: Venelles (near La Tour-d'Aigues), 49 T Avenue Maurice Plantier, Venelles I-13770, France
"Super at all levels. excellent reception and excellent pancakes"
4.8
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4.8
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City: Saint-Estève-Janson (near La Tour-d'Aigues), 3 Av. Forbin De Janson, 13610 Saint-Estève-Janson, Bouches-du-Rhône, France
"Welcome and very well. Thank you very much."
4.6
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4.6
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City: Vinon-sur-Verdon (near La Tour-d'Aigues), 130 Esplanade Le Cours, 83560, Vinon-sur-Verdon, France
"Excellent pizza. wide choice, quality products"
4.8
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4.8
Menu
Table booking
City: Pertuis (near La Tour-d'Aigues), 72 Place Jean Jaures, 84120 Pertuis, France, French Republic
"Originality of dishes. It's good, well presented and well served."
4.5
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4.5
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City: Pertuis (near La Tour-d'Aigues), 235 AVENUE MARECHAL LECLERC, 84120, Pertuis, France
"For more than 20 years we have known this restaurant, we are very faithful, on site or to take away. Kitchen of excellent quality. Never equalled by i..."
4.7
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4.7
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City: La Bastidonne (near La Tour-d'Aigues), 3 rue des Ferrages, 84120 La Bastidonne, France
"Plats ausgezeichnet very nice welcome..on will return"
5
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5
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City: Lauris (near La Tour-d'Aigues), 4 rue Louis Mourre, 84360 Lauris, France
"The best pizza I ate. And a warm welcome."
4.5
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4.5
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City: Apt (near La Tour-d'Aigues), Apt, 59 place St-Martin, 84400, France
"Original très bon cadre et service très bien."
4.8
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Table booking
4.8
Menu
Table booking
City: Lourmarin (near La Tour-d'Aigues), 10 Boulevard Du Rayol, 84160, Lourmarin, France
"Nice food, but nothing too unique and a little expensive."
4.8
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Table booking
4.8
Menu
Table booking
City: Manosque (near La Tour-d'Aigues), 62 Avenue Jean Giono, 04100 Manosque, France, French Republic
"An excellent dish, particularly delicious and worked. For the rest, it was not at the level: a large plate of smoked salmon that was quite fat in the..."