Osteria Bacchus - La Spezia

Terrible food, salty bill and too much pepper Service: Dine in Meal type: Dinner Food: 1 Service: 1 Atmosphere: 1

Food: 5 Service: 5 Atmosphere: 5

Good music, but they ask 8 euros for a ginger beer and a soda (4 February 2024). A bit of a steal Food: 1 Service: 3 Atmosphere: 4

I was with the family on a weekday and we ate very well, not many dishes on the menu but I consider it an intelligent strategy both to avoid waste and to manage the service better, in fact the service was fast and friendly. Pesto done well Very good braised meat Excellent cod Spaghetti with butter, anchovies and citrus perfume done well and al dente I recommend a stop if you pass through La Spezia Price per person: €10–20

I 'll start by saying that the environment isn 't exactly like in the photo, but I 'll overlook it. We had New Year 's Eve dinner with an à la carte menu, they explained the dishes available but without informing us of any price. I ordered the spaghetti with anchovies and crunchy breadcrumbs, and they only tasted of lemon ? and I also noticed that other customers had much larger portions than ours. Furthermore, we ordered a larded wrapped prawn and we received three measly prawns. One of us, out of necessity, only ordered the first course and specified that she only eats one dish, so she didn 't want the second course and the waitress gave her a look of contempt . Finally, as specified before, I ordered the braised meat and I received only one slice, while at the next table they even put 3 nice generous ones. For the portions I can understand that we are not robots so not all of them are the same, but this seemed a bit much to me.... At least the price wasn 't excessive, perhaps the only positive side