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The appellation Bouchon provençal has everything good: generous cuisine, frank, fine but chichi-free, selected products, local fishing, organic products. The sense of just seasoning and delicious desserts: gourmet but not so sweet to give way to flavors. And obviously fish and crustaceans carefully cooked! The view and the ressac below end up adding to the magic of the place. Thank you. View all feedback.
The appellation Bouchon provençal has everything good: generous cuisine, frank, fine but chichi-free, selected products, local fishing, organic products. The sense of just seasoning and delicious desserts: gourmet but not so sweet to give way to flavors. And obviously fish and crustaceans carefully cooked! The view and the ressac below end up adding to the magic of the place. Thank you.
The tasty dishes served by a small care staff in an idyllic setting
Super bne cuisine d'un cadre magnifique ? continue to treat us
Excellent this brunch of shells .. and not that .. full of succulent accompaniments ... the buffet of just magical desserts .. 40 euros ... for this quality and quantity .. it is a fare more than enjoyable and without forgetting the beautiful view .. bravo .. and thank you have enjoyed me
Beautiful site. very good specialites
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