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What Émilie Diaz likes about Aux Tables Rondes:
a charming restaurant where to eat salads with duck magret, some broochets, a good meat or fish with delicious desserts to finish. outstanding the treatment of the owner and his staff recommending the different options and with which wines can combine better. highly recommended. View all feedback.

What Andrée Lejeune doesn't like about Aux Tables Rondes:
we were looking for a restaurant with meat and fish, my boyfriend appreciated his fish, but the potatoes were cold and not very good. for me the rumsteack was cold and bad taste with the provence herbs not suitable for meat. we pay for a meat and almost no accompaniments. reserved waitress, not so warm as that. no commercial gesture on a barely touched plate, nor excuses from the boss. to avoid! View all feedback.

Henriette
20.11.2017 - 11:03
Martin
20.11.2017 - 11:03
Émilie
20.11.2017 - 11:03
Andrée
20.11.2017 - 11:03
David
20.11.2017 - 11:03

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