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Contribute Feedback What Julie Bonneau likes about Au Bon Coin Restaurant:
We discovered this little restaurant many years ago and have seen a few changes of owners. It has been owned for the past few years by an enthusiastic young man named Vincent. He offers a daily lunch menu with a choice of starters, 2 or 3 main courses and various desserts. The starters tend to be simple, the main courses are freshly cooked, and some home made desserts (the creme brulee is particularly good).All cours... View all feedback.
Here's a good neighborhood brewery like we love them! a nice boss, a smiling waitress, regulars who saw the coffee be born, local merchants/artisans. short a real neighborhood life!and more it's good then... go!
Regular quality both at the level of hospitality and the menus offered, in view of our regular visits, the restaurant being located in front of the hall of the rocks
That of happiness the welcome, menus to the top, excellent meat, adults as children have love ;-) bises vincent and sylvia especially do not change anything
This small bistro offers fresh products with a daily dish at 10€40 and a full menu €17.40. glass wine, pichet or bottle. several proposals (3 different dishes)Further accustomed, a friendly atmosphere. for all budgetsa quick service
We discovered this little restaurant many years ago and have seen a few changes of owners. It has been owned for the past few years by an enthusiastic young man named Vincent. He offers a daily lunch menu with a choice of starters, 2 or 3 main courses and various desserts. The starters tend to be simple, the main courses are freshly cooked, and some home made desserts (the creme brulee is particularly good).All courses are individually priced, however Vincent offers a 3 course menu with 1/4 carafe of wine and coffee for a reasonable €17.00.This mainly that attracts local residents and people from the Salle de Vente (auction house opposite the restaurant) but it is only a few minutes walk from the Market area.