Aux Algues Etc - La Roche-sur-Yon

Restaurant already tested 5 times because located near home. Never disappointed. original concept very well sold by the boss, friendly and enthusiastic. The little algae touch is delicious, but nothing is forced. you can very well eat algae-free dishes, and just as good as the kitchen is pleasant and light. My wife and I love to go from time to time.

Really happy that a restaurant like this is present in the rock. delicious and original cuisine. algae are subtly associated with the dishes offered. very warm and friendly welcome. We'll go back! I strongly recommend this place for lovers of the good cuisine.

An evening full of flavours and surprises. discreet algae in the dishes but present in the mouth, on the papillae, happy mixtures for those who enjoy the iodine. until dessert with an amazing and delicious cheesecake lawyer, bergamote.Only flat service a little slow.Thank you...

Very pleasantly surprised! not coming with good a priori we were pleasantly surprised! amazing flavors and a beautiful discovery!to discover!

It’s by chance that we’re making the tour of the halls square or this pretty little restaurant of about 30 covers. The decor is welcoming, warm. to the algae etc...it is speaking but it is also, intriguing. The welcome of the boss gives the tone. smile, benevolence, attention will be the master words of this evening. The map is simple. a flagship menu 24.80€ and a festive menu 30.50€ and the menu ingredients map. We're taking the festive. The entrance consists of a bed of salad, a large jacco, 4 bowls and 2 or 3 gambas. algae, grapes, apples, mushroom zucchini. It’s well served it just lacks a small juice to season this dish with just exceptional cooking...Make bites by taking from each ingredient it’s TOP.For the dish it will be a cap of the rub. On its light cream sauce, you can taste this mixture of lotte, gambas, apple, algae, hull, potimarron, turnips (of what you think you have recognized). We're having fun. again the cooking is absolutely metriated. A gourmet coffee will finish my meal. a coffee you can choose on a card accompanied by real little cakes. Cheese cake, algae and lemon is a slaughter! She will take a plate of cheese accompanied by a smoked tea (which is just sublime) and for our son a chicken cooked with it is small vegetables and algae it has feasted...This restaurant is a concept based on traditional cuisine revisited with the incorporation of algae. It’s very good even if we wait for a taste of algae can be more pronounced. The other important thing is the human contact of this place. emilie (the boss) makes us discover with passion this unknown ingredient in france. Here you have to take your time because working fresh products for this cook who evolves alone and this one for the service is 2h30 meals.... Well, it’s long but it makes it possible to find a sense by having a good time at the restaurant. Impatient, it's not for you. We loved each other. Don’t forget to put your little word on the message tree.