Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Le Local:
We were very welcome! The staff is very smiling and friendly. The small reading corner drawing is an excellent idea for children. The meal is excellent and very hearty! With local products! Thank you and we will return with pleasure when we return to the Savoy for the holidays. View all feedback.
What User doesn't like about Le Local:
I wanted original salads, but all were with raw ham. The waiter told me that with confit gizzards and foie gras, but it should not understand what it is to love grass, fruits and why not atypical spices, without extra charge. But I found nothing. I fell on fish and chips, but I was disappointed too. damage: short circuits, bravo, but there is not only the meat that deserves these respects. View all feedback.
The concept is very interesting beautiful room area good activity of local producers products requires to grow
Small restaurant in love really great. A very good, welcoming team. A not overloaded card so you can choose easily. Super tasteful dish with good products and no more expensive than elsewhere. We're out there.
Very welcoming and available staff. Currently a very nice, hearty meal. Very good value quality price. I recommend
Good local products, carefully prepared, respect and generosity. The card changes regularly. The reception is pleasant and the service is discreet and efficient. Due to the beautiful surface of the room, the setting is best suited to group meals than a dinner in love, except when the terrace is opened. The offered digestive is part of the friendly traditions of the place.
Surprise visit... we curious to discover a married address of so many eloquences we were more than delighted when at the quality of the service and the proposed dishes : smooth of duck confite aromatic short juice. crunchy pubs .and purée house for 12 unbeatable eurs..I do not speak of the chips houses to the apero..just a small word to the chef seasonings to work to reach the grall.. restaurants of the noon by savoy cook of trade and former gastronomic critique to the retreat I recommend all this address it has become so rare to make rent