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à la carte dishes for all tastes and bursaries truite canneloni with brocciu a 28th menu with a good boar charcuterie with canneloni cheese and an excellent cake to the chataigne made home a hearty tuerie owner is very friendly and loves to share his passion of the restaurant feels in the real corsa a region not to miss a little slow service View all feedback.
à la carte dishes for all tastes and bursaries truite canneloni with brocciu a 28th menu with a good boar charcuterie with canneloni cheese and an excellent cake to the chataigne made home a hearty tuerie owner is very friendly and loves to share his passion of the restaurant feels in the real corsa a region not to miss a little slow service
Excellent tasting menu. very good Corsican products and authentic cuisine. The boar was divine and the sublime fiadone. pleasant service without taking the head, available. very pleasant and clear room
We recommend this restaurant we eat well with local products try served with smile
We stopped there for lunch, the tourist season is over, it was hard to find a place, we had no regret, nicer owners who served the food, which was simply great: traditional dishes with local Bruccio cheese, wild pork and great local desserts
Des plats à la carte pour tous les goûts et les bourses truite canneloni au brocciu un menu à 28e...More
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