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What Eduardo Monroy likes about Le Carre:
excellent restaurant the welcome is warm, the kitchen is made home, the dishes are well presented, everything is super good frame very pleasant on the edge of merallez y without hesitation! View all feedback.

What Inès Jansen doesn't like about Le Carre:
nothing to say about reception, service and situation. nothing to say on the dishes but a bad surprise with the note at the end spoiled the meal. The waitress kindly proposes to add a tuna tartare to 15 or 18€ to the servings. I get a plate (prepared in advance) on which we added the equivalent of a good tsp of tartare and we pass the price to 28€!!! while the trio of tartare in main dish, and much more copied, is on... View all feedback.

Arnau
20.11.2017 - 12:32
Vada
20.11.2017 - 12:32
Eduardo
20.11.2017 - 12:32
Alayna
20.11.2017 - 12:32
Adela
20.11.2017 - 12:32

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