Reviews
What SusanneMunich doesn't like about Le Bistrot Du Port:
Located by the port (as the name suggests) this restaurant is good for a quick lunch. The service is rather uninterested but effective. The pizza is made in a wood-fired oven and very tasty, although Emmental cheese on a pizza is rather unusual (maybe that's Provence style). They also offer the ubiquituous deep-fried stuff, such as octopus, mussels, etc. which are good but nothing special. View all feedback. What User likes about Le Bistrot Du Port:
Welcome a little long and summary but then really friendly and friendly. Fresh and mastered cuisine. Linguine al dente tasty, tender and tasty octopus, various charcuterie on the camembert roast. .. And especially very generous servings, with gastronomic coffee, gigantic! The decor is very simple but we are not going so much the rest is pleasant and authentic. We'll be back! View all feedback.
Reviews from various websites
Welcome a little long and summary but then really friendly and friendly. Fresh and mastered cuisine. Linguine al dente tasty, tender and tasty octopus, various...
read moreA moment of pleasure and sharing around generous dishes. A family kitchen without pretention for a reasonable addition. A quiet setting on the docks of the old...
read moreExcellent restaurant. Quality ratio perfect price. On top, sweet waitress.
Very good address. Excellent food, whether it's pizza or food at the house of the day. Nice staff and good advice. I recommend.
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