Dib's Cafe - La Ciotat

Dib changes the name and concept! The restaurant is now called the "play off".We eat well, it is not gastronomic but it is a good brewery, with rich and quality dishes more than correct! the brewery card side remained (although little choice) and a tex mex card side (hamburgers, fajitas, and other dishes) saw the day. The prices have increased, so we eat a dish/dessert/drink for 20 to 30€. the gourmet coffee is very copied! the resto opens its doors only at noon, and offers theme nights on Saturday evenings: pepino, transformism, celiba-phone (each single is sitting at a table with a number and a phone, singles can call, become acquainted, and go to the bar)...It is convenient to park there since is in the area of the marine anchor, the stairs (and lift)

Held by a former footballer I think ( know not )se finds in an area u at the height of the city the mediocre meat rating beef cooking non- maitrise should hire cooks of metier average addition to eviter

Frozen food, plates come cold and service is long. To have a waitress or waitress, arm yourself as a prince.

Super nice we had very well eaten we had thought to make on December 31 in this restaurant the kitchen is very excellent there are good animations super nice I strongly recommend it

It's good to see marcel say hello and a autograph! very nice I took a salad and they are well garnished my husband took meat and fries well served c is simple, good, modern, we'll go back