Bar des Glaces - La Ciotat

Arrived in front of by chance after a stall with a restaurant owner; guests at the terrace have made us praises of this restaurant by telling us that the kitchen is made home. we decide to pass the door and we did not regret our choice. a great evening with friends with a nice and professional waiter.I recommend this authentic place. for us it's safe our new address at the ciotat

Birthday meal. A smiling server welcomes us. He presents his dishes, highlighting them. Green salad and tomatoes with its hot goat chap, delicious stuffed encornet. The famous burnt cream. meal at the correct price

C was good .on was 6 people and everyone to love simple but quality cuisine we paid 17th/pers with a little wine in the evening we holiday: it is affordable and especially it is good !Thank you gentlemen

From crossing to the ciotat we decide to dine on the port. We are 6 the reception is simple but warm. the order is done quickly and the service is fast. all dishes are of good quality and service is effective with smile. The price is the most correct. excellent value quality price.

Passing through the port we were looking for a simple restaurant, without a head and not too expensive. we settled here by chance ... restaurant type "Summer trout" without pretention, without superfluous, without chichi ... and finally we were surprised by the quality of the plates. We've taken some salads and a meat dish. everything was very good, perfectly well seasoned, quality and quantity at the appointment. we were not looking for high-quality dishes of hyper refined quality but hoped not to fall on a tourist catch and we were not disappointed. there is no cheating on these plates, which is proposed is what served you and the price remains very correct. the reception is also very well, sober, discreet and simple. comfortable and relaxed ... perfect, we wish you to make a beautiful season. See you soon