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Contribute Feedback What Véronique Costa likes about LA TABLE DU REYMOND:
warm welcome, already on the phone! very smiling staff and small care. impeccable service, advice for the very fair wine. butter horse turkeys, slicing sauce, delicious fries and fresh and crunchy vegetables. no edges! Burned cream like we love it! View all feedback.
Warm welcome, already on the phone! very smiling staff and small care. impeccable service, advice for the very fair wine. butter horse turkeys, slicing sauce, delicious fries and fresh and crunchy vegetables. no edges! Burned cream like we love it!
This is where we go every year to taste the mussels in the region. Served in a caquelon, with the choice for the preparation mode. service is super nice, quick and pleasant.
The reymond has been completely revamped: the dining room is now clear, modern, clean. We eat very well, products from the place, according to the proposals of the patron. The boss, very kind, serves in the room.
We took the Valentine's menu, just perfect, a real delight. The welcome is warm and the service to the top even with the gourmet passport.
Today it was a first since the change of tenancy and we had a good surprise! careful and original cuisine, the dishes are very well presented and gives you water to the mouth. First conclusive but you have to test several times to find out if it's regular.