Gelato Messina Windsor - Kurunjang

I love the texture of Messina and I can definitely see how they created many branches out of this ice cream. Haven’t had a bad experience with Messina yet!

Dropped by Gelato Messina after dinner the other night for some dessert. What I love about Messina is their creativity and all the flavours are very unique. I like how there’s so many fillings/toppings which always adds a nice texture and a fun surprise. We got the Tiramisu and the Pistachio Praline I enjoyed the tiramisu but what really impressed me was the pistachio! It was so delicious, especially with the praline mixed through which was absolute heaven. Definitely recommend trying it.

It was a hot summer day, to had to pop into Gelato Messina for some scoops! <br/ <br/ They make very high-quality ice cream, with sourcing milk from their own farm and they make their own chocolate too. <br/ <br/ I had two scoops in a cup. The first flavour was Salted Coconut Mango Salsa was smooth and

Review: this gelateria has the largest variety of ice cream flavours. The best strategy is to visit this place multiple times or come in big groups to try everything Messina has to offer. Flavours tend to be on the sweet side. I sampled the Pandan coconut and thought that was full of flavour, but had a slight overly sweet aftertaste. <br/ <br/ Went for a boysenberry come $5.3) and it was delicious the aftertaste was quite fruity which I enjoyed, and there were also strong hints of milk. I find that the cones here are also tastier like munching on a crunchy biscuit!<br/ <br/ Taste: <br/ Ambience: <br/ Presentation: <br/ Price: <br/ Service:

The perfect treat after a meal and if you're in Windsor, you might want to stop by to have their pandan coconut, and the super dulce de leche as they go hand in hand together