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Contribute Feedback What Jane Sekhar likes about Pinoy Fiesta Ihaw Ihaw:
Crispy pata is excellent and the have good range of philpino dishes that are serve by friendly family owned restaurant. The recipe are kept faithfully authentic by the owner's Philippine wife. View all feedback.
What Jane Yee doesn't like about Pinoy Fiesta Ihaw Ihaw:
The restaurant should consider changing its name. I was looking forward to trying Filipino cuisine in Kuching, but to my disappointment, there were no Filipino dishes on the menu. It seems like they have rebranded themselves as a Malaysian food restaurant without changing the name. View all feedback.
First I would like to find where to eat kampua then finally I found this treasure thanks to facebook...kampua noodle here really delicious and very satisfying me .. what the best combination for kampua noodle is Chili Pickle ..
The food here is quite amazing. In my opinion, it has the best crispy pata (pork knuckles) in the city. The place can be quite crowded at weekends, so if you go in large groups, it is best to make reservations. They also play amazing songs that randomly let you sing.
Mabuhay Philippines! Unique vegetable meal with sunny side. Supposed to mix while it's hot, but I'm a rebel. Loathe with runny yoke on vegetables, so yoke goes into the mouth. No mercy! Pig meat is delicate, the skin is all crispy goodness. A must try if you never tries pork to crack the Pinoy way. The pork saturation is delicate and tasty, slightly sweet to my taste. Only your normal Kopiton, this place is well lit and clean. The servers are attentive and polite. Boss is kind too. Check their Facebook page for latest updates. Recommended.
Excellent food and service. The staff was friendly and smiling. Chicken adobo had the right balance of flavors, including just the right sweetness with a hint of sour. Beans and pumpkin with coconut sauce was delicious and the 4 seasons drink was nicely refreshing. Due to the quality of food, the price was reasonable.
Crispy pata is excellent and the have good range of philpino dishes that are serve by friendly family owned restaurant. The recipe are kept faithfully authentic by the owner's Philippine wife.