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Contribute FeedbackA traditional gastronomy with modern ambiente and a very nice host. we were welcomed very nicely and received the greeting from the kitchen in the form of roggenbrot and beard liquor cream. the salat before the main course should be a little more varied, but was wonderfully made. the carving consisted of 2 pieces and was made fresh in the pan, the pommes fresh and crispy as you imagine. everything in everything a perfect secret tip, so please don't go because then more remains for me
We were here with friends and have been around well-being! great service, beautiful ambiente and a wonderful eating (mostly wobble pink roast in the region). thanks for a great evening and until soon again!
I was eating with workmates a few days ago. we hadn't done our Christmas party earlier. many thanks to the team of the brain garden! we felt very comfortable. I had in the appetizer a light leaf salad with garnel in the kartoffelstroh as the main course the swirl roast and the dessert teller with homemade cocos and blutorangeneis, créme brulée and kürbismousse I had unfortunately no longer quite managed. pleasant service, great wine recommendation, excellent cuisine! I can only recommend
When entering, the inner and outer areas are very inviting. we sat outside, the garden is beautifully bright and tasteful. the map looks very clear on the first look, yet it was not difficult to find something. from the taste it was hardly torn. our two dishes were very good for the eye and for the like. positiw I find that the salate belonging to the feed can be put together on a well-filled salate grease. the service was nice and dedicated to our desires. It is also nice for the environment that on the toilets you can dry the wall with small towels/cloths to the hands. overall the hischgarten is worth our recommendation.
All freshly prepared, simply tastes only aerated, portions for a man sufficient, good price performance ratio