Santa Lucia - Krefeld

Even though the description of Pizzeria is no longer quite true. The pizza is very good and baked on stone floor. Nicely crispy and richly covered. All other dishes also deserve a great praise to the cooks. Ingenious weekly card with some dishes depending on the season. The rest of the day card is also excellent. Easy operation

We were eating on the basis of a recommendation in the santa lucia. had booked a table outside, great atmosphere, we liked it. but immediately after the arrival it started...we were standing loosely 2 minutes next to the door, several times waited waiter past us, but they did not respect us. then we got our table on the edge of what I really liked. the local was well occupied, the waiters had to do. we have ordered our drinks and the food and then is approx. 10 minutes nothing happens. then the waiter came again, with the demand we had ordered for drinks. then nothing happened again. then our appetizer came, handed over by another waiter. he also realized that we had nothing to drink. We then had our drinks after about 20 minutes...not nice, but can happen.All the tables got brot with crimped butter, only we don't. we were apparently forgotten. was that because the table was completely outside? then the broth basket came to demand. the crimped butter tasted like garlic powder, not so dolle somehow.As an appetizer a pizza divided...the was really good, the teig however bad. just flat, no beautiful edge, little taste. I know that better. Then the main dishes. lachsfilet on pestonudeln. the salmon completely unworn...if you leave it completely to the gast (I mean, this is a thing of the cook to season a dish), then you put a pepper and salt on the table!? I borrowed from the side table. the pestonulas have almost tasted after nothing and the pesto was somehow made with cream or milk and not only with oil as you know otherwise. there were rahmwirsing, rahmkarrabi and mouths!? strange combination...I would have expected to drill now, zucchini, grill vegetables or the like. that didn't fit. you could eat it, but it wasn't worth his money.The second main dish was a lasagne. I've never seen such a lasagne... between the plates hardly filling, which was kind of underneath or in the sauce. then the whole tasted like broth powder, no raffiness, no more crumbled. just boring. also this dish could be eaten in the end, but good is somehow quite different. I don't know what happened. If I read the reports here, I can't explain. was the chef on holiday or something?If we're going to start another attempt at some time, I don't know...it's not my own.

Beautifully you sit here right in front of the sleever dom! also here I am more often too hospitable and has not been disappointed until then:-) the youngs of the service are fixed and also, depending on the guest, they have always called loose on it;-)

Here we have landed due to a good license. with a wonderful weather we had the opportunity to sit with our dog outside on the old marketplace. a really beautiful ambiente. it was almost all places occupied. we were quickly served and ordered jew. an appetizer and lead. the appetizers were really good and you almost feel italian. the main passages (carne) were in principle handcrafted and the sauces were excellent. but unfortunately the quality of meat or/and evenness was not optimal. thus there is a point to go. but we felt very comfortable and will definitely come back.... thank you!

We sat outside with the family in the evening. Service excellent. Food great. Lovely setting in the centre of the town. Worth a visit