Antonios Beach - Kos
Antonios Beach
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We had the garlic bread and the feta ragou as appetizers and the sea bass as a main course for two people. it was a big part and we really enjoyed it! freshly cooked food with beautiful view. the prices are completely in order!
It was okay, but I would say that eating was just okay. we come here with a bigger group. what is great the look of tellers and of course the look. they also pay for the prospect that it is worth.
Nice place at the beach with a long family history. We went there for a rather late lunch (around 15:00) but still received food so that was a major plus. The service is very friendly and also helps with recommendations. We decided to go with a set of appetizers (steamed mussels, fried calamaris and fried shrimps) and they were all very well prepared. The freshness of the seafood was ever so present and the preparation along with their homemade sauces (especially the lemon sauce for the mussels) was very delicious. Very important plus: the seafood was all still juicy and not dry at all. Taste was definitely a 10/10. Compared to other places we've been at, it's a bit pricier while the price difference did not show in the size of the portions. Nonetheless from the appetizers and their taste, I'd recommend the place.

