Dash Of This Dash Of That - Feedback

शाकाहारी, मछली, मुर्गी

Reviews

Overall Total Score
4.3 out of 5
Impressive | 9 reviews

What Tabeed Sandhu dislikes about Dash Of This Dash Of That:
Why r u opening your shop if u dont accept card payment or QR code scan like BHIM.Service by waiters is very poor. That's why u wont find much customer on any day even though price is less. Unprofessional people managing the resturant inside City centre mall even worst than street side cheap class restaurants View all feedback.

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Last update : 19.02.2023

5.0 ★ from 9 reviews
atwal-yadu
Yadu 19.02.2023 - 09:09

An wonderful place for a dine out. We have visited here a couple of days before. We had an awesome experience out here. We ordered chicken malai kebab as starter. We had a mocktail as well which was named apple julip. The main courses consisted of Nasi Goreng rice and singapore chicken. All the items were so tasty and had a great experience out here. Loved the ambience and would visit again.

rupal-char
Rupal 19.02.2023 - 09:09

Very nice ambience, good food, price is good, valuable, service good, love to go there...must go...

zeenat86
Zeenat 19.02.2023 - 09:09

Great place to stress after the hectic schedule as after the name it says everything. Liked this place because one of the pubs in my local area. Eating is especially the non-vegetarian dishes including alcohol with happy hours 1:1 offer and waiters were also polite.

hina-nadkarni
Hina 19.02.2023 - 09:09

Today I and my friends went to this outlet that was in the 3rd. Stock is block C of the city center Mall. The ambience is very pleasant and beautiful. The behaviour of employees is also good. We had taken some of their articles listed below: Starters Fried Chicken Mutton liver fry Chili fish Chicken malai kabab Main Course Nasi goreng Indonesian fried rice) Chicken Cantonese noodles Singapore Chicken Moctails Virgin mojitto Orange fizz Ananas blojun Apple Juliojun

rupal-char
Rupal 19.02.2023 - 09:09

Dash Restrobar in the centre of Salt Lake is known for its customer-specific foods. Order according to your wishes and get it served at your table. The restaurant can enter 20 people at a time. The place has a charming ambience, felt like entering a restaurant on a Christmas Eve. Soothing music played on the background, decorated walls with soft toys, painting and comfortable sitting arrangements form the uprising of this place. Service was fast, but not the most accurate. Food served was hot and was punctual. Started with a few mocktails of which virgin mojito was refreshing and sweet. The pineapple blossom had a great balance of sweetness that can attract any palate. The chicken Malai-Kebabs were standing. Good pieces of boneless chicken marinated with cured or cream and other secondary elements, grilled to perfection over the tandoor. It was served with a green Chutney,taste delicious. Next comes the fried chicken, which might have been slightly smaller in size, yet large boneless cuts of chicken with a crumb and deep fried, it was crispy and had decent flavors. For the main I concentrated mainly on nasi goreng with Singapore chicken. Both were good, the chicken was even better than the other. Nasi goreng is basically mixed fried rice from Indonesia. The difference in appearance as a regular fried rice is only on the fried egg above that is present in any nasi goreng prep. The rice had many chicken stews, shrimps, corn and other vegetables. Quantity was good compared to the price. The Singapore chicken was a comminuted chicken preparation, produced with many dry red chills. Although it was not as spicy as it looked, but was perfectly cooked and therefore tasty. Overall a good experience for me.

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