Reviews
What User likes about Hops And Herbs:
The restaurant has a diverse selection of craft beers, with the restaurant located upstairs and the brewery downstairs. I tried a seasonal beer called Cherry Boy, which had a subtle hint of cherry, as well as the Drunk Monk Tripel and a white beer called Fresh Start. The menu featured unique local dishes such as Houtou pasta, Roast Houtou in three aromas, and even horse bacon. The atmosphere and music were very relax... View all feedback.
Reviews from various websites
The restaurant has a diverse selection of craft beers, with the restaurant located upstairs and the brewery downstairs. I tried a seasonal beer called Cherry Bo...
read moreThe restaurant is in a fantastic location near Kofu Castle and Kofu Train Station. It is spacious and great for groups and parties, with a brewery right on site...
read moreThe restaurant is welcoming and offers delicious food, as well as a variety of beers. They play English music, and while it may not always be crowded, it provid...
read moreWhere I start at all... especially there is a lot of quality beer on tap, from local Yamanashi brews to other areas of the world. When I visited, I knew I had t...
read moreGreat place to go get beer and some good food. Not as large of a list as what I am use to in Chicago, USA but good none the less. If you are expecting an americ...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more