Augusta - Koblenz

Lekkere local keuken , ruime porties , een vlotte en vriendelijke bediening en leuke ligging aan de rijn. read more Lekkere local keuken , ruime porties , een vlotte en vriendelijke bediening en leuke ligging aan de rijn.

Next to an exceptional location, this restaurant offers a high quality kitchen with fresh products: a solid for the taste and the eyes. the chef takes some effo... read more Next to an exceptional location, this restaurant offers a high quality kitchen with fresh products: a solid for the taste and the eyes. the chef takes some effort to express himself in French, the koch (bravo) asks the guests after their satisfaction, the Italian waiter (rebravo) is friendly and efficient. we spent an extraordinary evening there. without hesitation to recommend.

We decided to take a break from our cruise ship food and eat at a local restaurant in Koblenz. Just up from the where the ship was moored is the cable car termi... read more We decided to take a break from our cruise ship food and eat at a local restaurant in Koblenz. Just up from the where the ship was moored is the cable car terminal. Go past that and you will see many restaurants, mostly Italian style. Augusta has regional food and an extensive wine list. Not your touristy wurst fare, with great food & service. Had a wonderful Dover sole & fish/shrimp soup with Riesling wine. Waitress great & manager checked that all food was to our liking. Best restaurant on our trip.

Rhine in flames on the terrace of Augusta! A wonderful evening with an exellent menu. We have never experienced this big event so harmoniously! read more Rhine in flames on the terrace of Augusta! A wonderful evening with an exellent menu. We have never experienced this big event so harmoniously!

Goods on 14-06-2011 with a registered group of 13 persons there. The purest mess! I ordered an appetizer and a main dish. A half-dry wine. The appetizers were s... read more Goods on 14-06-2011 with a registered group of 13 persons there. The purest mess! I ordered an appetizer and a main dish. A half-dry wine. The appetizers were sporadic; mine didn't come at all. At some point, the operation with my main gear stood at the table. My counterpart had ordered a Cordon Bleu; a rag steak was served. When he moked this, the operation lapidar meant if he doesn't want a bump steak! Meanwhile, I referred to the lack of wine and ordered a CocaCola, which was censored 12 minutes later, with my table neighbour, who was amazed with the Cordon Bleu), he may not look so grumpy, he would have made mistakes. As if all this was not enough, the final accounts included the missing non-seed food. One liked to apologize for the behaviour shown in no way. So beware of this adventure restaurant!!!