Horieza - Kobe

This restaurant in the city is top-notch - I would give it 5 stars if I could. The atmosphere is great, the owner is very friendly and speaks English. Vegan opt... read more This restaurant in the city is top-notch - I would give it 5 stars if I could. The atmosphere is great, the owner is very friendly and speaks English. Vegan options are clearly marked on the menu. You can enjoy dishes like curry, miso soup, noodles, and tofu chocolate cake. Don't miss out on the fried natto curry! It costs 800 yen on its own, or you can add it to the lunch menu for an additional 100 yen (I suggest trying the chai latte).

Super cozy restaurant, great vegetarian food options, nice and funny owner. Totally recommended! : read more Super cozy restaurant, great vegetarian food options, nice and funny owner. Totally recommended! :

I tried the vegetable curry at this restaurant and it was absolutely delicious. The owner is friendly and loves to chat. I definitely plan on visiting again. Hi... read more I tried the vegetable curry at this restaurant and it was absolutely delicious. The owner is friendly and loves to chat. I definitely plan on visiting again. Highly recommend this vegan and vegetarian restaurant in Kobe. Note: This review was updated on 2019-10-30.

There are a variety of vegetarian and vegan options available at this restaurant. They offer a selection of good sake and beer. The restaurant is very small, bu... read more There are a variety of vegetarian and vegan options available at this restaurant. They offer a selection of good sake and beer. The restaurant is very small, but we had a great evening with the friendly owner and chef.

There are a variety of vegetarian and vegan options available at this restaurant. They also serve delicious beer. The restaurant itself is quite small. We had a... read more There are a variety of vegetarian and vegan options available at this restaurant. They also serve delicious beer. The restaurant itself is quite small. We had a great evening and enjoyed the company of the friendly owner and chef.